Peppermint leaf in dyspepsia, flatulence, intestinal colic, nasal congestions and cold
{ Posted on Sep 27 2006 by hans }
Scientific Name : Mentha piperita L
Family : Labiatae (Mint Family)
Common Name : Peppermint, mint
Part(s) used : leaves
Contains : Volatile oil, flavonoids, phenolic acids, triterpenes, carontenoids, choline, betaine, minerals.
Traditional uses Carminative in dyspepsia, flatulence, intestinal colic. Maybe used for biliary disorders. Helps in nasal congestions and common cold. Topically, in mouthwash for oral hygiene. As food flavoring.
How to use : Pour hot water (150ml) over a tablespoonful of peppermint leaf and after 5-10 minutes filter through a tea strainer. Drink a cup of freshly prepared warm tea 3-4 times daily between meal times.